A Guide to Ovens and Hobs

Ovens and stoves can be easily integrated into kitchen worktops or kitchen units to give it an elegant and contemporary look. Shop our entire range of ovens and hobs today.

Electric hobs heat up using various cooking rings, which can have anywhere between four and six power levels. They can take a while to get warm and cool down.

Hobs of different types

The stove top, kitchen hob or range cooker (the latter being the complete cooking appliance you roast and bake your food in) is an essential component of every home. It is used to cook all manner of food items and, for this reason, it's important that you select the appropriate hob for your cooking style. There is a hob for everyone, whether you're a pro chef who likes precision or a busy home cook who wants speed.

Induction and electric stoves are frameless and flat and add to the sleek appearance of any kitchen. They are equipped with four or five cooking zones each independent of each other by a dial. You can boil potatoes on one ring and sauteing the sausages on another. This is ideal for busy families. They also are quick to heat up and have a a smooth surface that makes them easy to wipe clean. They can be more costly than gas hobs, and may take longer to heat up and cool down.

Gas hobs are a favorite among chefs because they provide instant heat and provide precise control. Gas hobs are also secure because they are equipped with safety mechanisms for flame failure that stop the gas supply in the event there is a leak. They may be less efficient than electrical or induction hobs. They are also harder to clean because of the pan's supports and stove burners.

Plate hobs have been around since decades. They have a flat-topped top that is fitted with gas or electric rings that heat up when you turn the dial. They're inexpensive, but they're not ideal for cooking with cast iron because they do not evenly distribute heat across the entire surface.

Induction hobs use an electromagnetic field to directly heat your pan rather than heating the hob surface as traditional hobs do. They're more secure than gas and have no open flame, and are easy to wipe clean. They're also more expensive than electric or gas hobs and may take longer to heat up and cool down.

Gas hobs

A gas hob is a common choice for cooks at home because of its fast heating capability and easy control. There are usually models that offer between two and six burners. Some models have a wok-burner to cook stir-fry. Some hobs have a visual indicator that informs you whether the burner is running or not.

They are faster to cook food than electric or induction models, making them ideal for kitchens with a lot of activity. They are less expensive to operate than electric hobs if you use electricity generated by renewable energy sources.

You can pick between freestanding or built-in gas hobs. If you're planning to redesign your kitchen, freestanding models are more suitable because they can be moved easily. However, they can be difficult to install and might require hacking into your completed carpentry, which isn't suitable for all homes.

They have a smooth and ovensandhobs flat surface, making them easier to clean. The stainless steel trims are commonly used, which can be fitted to a variety of kitchen designs. Some models have touchscreen controls, and some even feature the power boost feature, which boosts the power of the burner by 50%.

Some gas hobs come with a safety system that automatically shuts off the gas supply when the flame is out. This way, you don't have to worry about accidentally setting off an fire. Gas hobs can be cheaper to run than electric hobs, and they allow for precise temperature control.

It's important to mention that gas hobs produce carbon dioxide as they burn, which could be an issue for eco-conscious consumers. There are models that don't emit CO2 while in use. These gas hobs that are zero-emission,' or eco-friendly gas stoves' have all the features of a standard gas stove, but emits no CO2.

Electric hobs

Electric hobs are a common option for kitchens of every style. They have a variety of advantages over other types. First, they tend to heat up and cool down quicker than gas hobs, meaning less heat is left in the cookware when it is removed. They also cook more consistently and are less susceptible to hot spots than gas models. Since they are electric, they require less maintenance and are cheaper to run than gas.

Ceramic or glass electric hobs are most often found in modern kitchens. They are sleek and stylish appearance that is easy to clean. They are also safe to handle. Their flat surface makes them a preferred choice for parents with children, as they're less likely to be damaged or crushed by heavy pans. They are also relatively inexpensive to run and are able to be repaired if damaged.

Ceramic hobs heat directly in the pan, unlike traditional plate hobs that rely on coils to heat the pan. This means that they heat up and cool down much quicker, and can be used with any type of cookware. They're typically more expensive than electric plate hobs however they'll reduce your energy costs over the long term because of their high efficiency and the way they convert almost all of the electrical energy into usable heat.

Despite their simple design, it's important to regularly maintain your glass or ceramic hob to avoid any issues. For instance cleaning the cooktop using a non-abrasive cleaning solution is recommended as well as checking and replacing damaged heating controls, as well as regularly cleaning out the grates and burner caps. It is also essential to watch out for any signs of gas odour, as this could represent a problem with the gas lines or a gas leak. If you suspect this, it's recommended to seek out a professional in gas for assistance. To avoid damage that could be serious make sure that the stove is turned off and cooled down before cleaning. This will also prevent any accidental fires or spills!

Hobs with induction

Modern alternatives to traditional gas and electric hobs, induction cookers make use of magnetic fields to heat the pan instead of the cooktop itself. They heat up faster than other stoves, and will save you energy over time. The cooktop's surface is cool to the touch. Many models have safety features like automatic shutoff to prevent accidents.

Most induction hobs have a ceramic or glass top and are powered by an alternating current which creates the magnetic field that is used to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking zone. The majority of hobs have an 'bridging zone' that can connect two zones to accommodate larger pans.

Induction hobs are known for efficiency. Many report reductions in their energy usage when they switch to one. They are also thought to be safer as the cooktop's surface stays cool to the touch, reducing the risk of burns, and only heating the pan and its contents. This makes them safer for children than electric or gas stoves, which can become very hot and can pose a fire risk.

Most induction cooktops come with different types of controls with the most basic being an easy-to-use power bar/touch mark that is placed on the surface of the hob, or a fully-functional TFT display which displays all options, and lets you alter the power levels as well as set timers, and more. The more advanced models of induction hobs include many small copper coils, tightly connected below the cooktop, and the magnet under each one will detect the moment you place your pan. It then activates the required coil to fit the pan's shape and size.

All of our ovens and hobs are available as freestanding models or neatly integrated into your kitchen's units and worktops for a an elegant, seamless look. Our selection includes everything from sleek black and stainless steel finishes to trendy ceramic and copper. Be sure to look over our other appliances as well, including dishwashers, fridge freezers and washing machines, to get your whole kitchen working exactly as it should.